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Christmas in France is never about excess — it’s about gathering at the table, giving gifts that are practical, beautiful, and meant to last. I feel the same way in my own home. I don’t decorate on November 1st (and neither do the French!), but I do start planning gifts early so I can savor the season without the stress of last-minute shopping.
If you have a loved one who adores cooking — whether they’re classically trained or simply learning to whisk a béchamel — this list is for you. These are my top 20 gift ideas for the French chef, inspired by the timeless tools and treasures I use and love in my own kitchen.
Staub Dutch Oven
There’s a reason this pot sits at the heart of so many French kitchens. My own cocotte is used weekly for soups, stews, and even bread. It’s heavy, durable, and truly an heirloom piece.
Wooden Cutting Board
A well-loved cutting board is more than a tool — it’s the centerpiece of daily cooking. In France, you’ll find old boards with knife marks and patina from decades of meals. If vintage isn’t an option, heirloom-quality new boards, like Boos Blocks, make wonderful gifts.
I like this vintage one on Etsy
Torchons (French Kitchen Towels)
Every French kitchen has a stack of linen or cotton torchons hanging nearby. They’re simple, practical, and last forever. A set of woven French towels is always a welcome gift.
French Cookbooks
Cookbooks are a window into French culinary tradition. From classics like Mastering the Art of French Cooking to rustic French baking, there’s inspiration for every chef.
Bron Coucke Sausage Guillotine
It sounds dramatic, but this slicer is as practical as it gets. Perfect for apéro with saucisson.
French Bread Baking Kit
For the one who dreams of pulling a crusty loaf from the oven, this kit includes everything needed to make bread the French way.
French Bread Knife
A good knife makes slicing through a baguette effortless. A classic French bread knife is sharp, elegant, and a thoughtful gift. I use this one daily.
Le Parfait Jars
The workhorses of the French pantry. These sturdy, airtight jars are used for bulk storage of flour, sugar, rice, and pasta. Beautiful enough for open shelving and practical enough for everyday use, they’re a gift that will be loved for decades.
Duralex Lys Glass Bowls
These sturdy glass bowls are a French staple — stackable, versatile, and perfect for mise en place. I use mine constantly.
Emile Henry Ramekins
From crème brûlée to apéro snacks, ramekins are endlessly useful. Emile Henry’s stoneware pieces are both practical and charming.
Electric Crêpiere
Making crêpes is easier with a flat, heated crêpière. The even surface and adjustable heat make it foolproof — and fun.
Crêpe Pan + Utensils
For the traditionalist, a classic crêpe pan with a wooden spreader and spatula is perfect. Just add a little butter and some crêpe batter.
French Rolling pin
Unlike American rolling pins with handles, the French pin is tapered and simple. Once you use one, you’ll never go back.
Salad Spinner
No French kitchen is complete without one. It’s the quickest way to wash and dry greens — a tool you’ll use every week.
Silpat Silicone Baking Mat
I use mine constantly for meringues, pastry, and even roasting vegetables. A true French invention that makes baking easier.
Mauvil Copper Pot
Luxurious, yes — but also practical. Mauviel makes some of the finest copper cookware in the world, and one pot can last a lifetime.
Kitchen scale
French recipes are measured by weight, not volume. A simple, precise kitchen scale is an essential tool.
French jam jars
Charming little jars stamped with fait maison (“homemade”), perfect for jams, confitures, and small-batch preserves. They make every homemade jam look gift-worthy, straight from the pantry to the table.
French Apron
Durable, breathable, and timeless. A linen apron is both beautiful and practical — just like every gift on this list.
Each of these gifts is more than just a kitchen tool — it’s part of the rhythm of French living. A copper pot that simmers Sunday stews, a linen apron that softens with every wash, a jar that preserves summer fruit for winter mornings. Thoughtful, practical, beautiful — the French way of giving.
Whether you choose something small and charming, like a torchon or jam jar, or an heirloom piece like a Le Creuset cocotte, your gift will be cherished for years to come.
À bientôt,
Gaby
This is a great help as gifts for people who love to cook. I learned a lot from this blog, thank you for sharing this with us! It makes me want to cook and bake!