1French lavender plant or another suitable variety for your climate
1large Pot; 12–16 inches wide, 8–10 inches deep OR space in a raised bed
1bagPotting soilneutral to alkaline, pH 6.5–8
Garden lime only if your soil is too acidic
Coarse sandto improve drainage
Rocks or pebbles (for bottom of the pot)for bottom of the pot
1Watering can
Sunny location full sun, 6–8 hours daily
Instructions
Choose a Variety
Select a lavender type that suits your climate and purpose:– Lavandula intermedia ‘Provence’ for fragrance– Lavandula dentata (French lavender) for ornamental use– Lavandula angustifolia for culinary purposes
Prepare the Pot or Bed
Place 2 inches of rocks/pebbles at the bottom of the pot (for drainage).
Mix sand into your potting soil to create a light, well-drained blend.
Add lime if your soil pH is below 6.5.
Plant the Lavender
Dig a hole large enough for the root ball.
Remove the plant from its container, loosen the roots gently, and set it in the hole.
Fill with soil and press gently around the base.
Water and Sunlight
Water thoroughly after planting.
Continue watering twice weekly until established (about 2 weeks).
Once mature, water only every 2–3 weeks, increasing to once or twice weekly when buds appear.
Always water at the base; keep foliage dry.
Pruning and Care
Deadhead old blooms during the growing season to encourage more flowers.
After the last flush (usually late summer), prune back the plant by about one-third.
In cold climates (below 19°F), bring pots indoors or protect outdoor plants in winter.
Notes
Lavender thrives on less water, not more — soggy roots will kill it faster than drought.
Flowering season typically runs late May to mid-August, depending on climate.
Plants can live for years with proper pruning and winter protection.
Lavender is not only beautiful but also useful: try drying bunches for sachets, making lavender sugar, or enjoying the scent in your kitchen.