The Best Homemade Pumpkin Jam Recipe (Confiture de Citrouille)
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The Best Homemade Pumpkin Jam Recipe (Confiture de Citrouille)

My great grandmother’s recipe for this simple pumpkin jam is definitely worth trying.  The mild flavor of the pumpkin is enhanced with , lemon peel, cinnamon stickrum, and sugar, to make the best jam!  You will not regret trying this delicious pumpkin recipe. Leftover Halloween Pumpkins The cool, crisp air of the fall season is here, and so are the pumpkins!  You…

Les crêpes
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Les crêpes

Crêpes are versatile, and can be eaten sweet or savory. Growing up, we ate them sweet about 90% of the time! We still do! They are a great treat on Sunday afternoons, or for Le goûter (a little snack at 4 o’clock). Like anything else surrounding food in France, the process of making them, and…